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The grapes come from different blocks planted over 100 years ago in our San Carlos vineyard. The wine was carefully aged in French oak barrels for 12 months before being bottled.
Pairing and Specifications
Especially for slow-cooked meats such as "plateada al jugo", polenta with mushroom stew, grilled fatty beef cuts.
- Format: 12 bottles 750 ml
- Serve at 17-18 degrees
- Aging potential 6 years, decanting recommended.
Tasting Notes
It has a deep ruby red color. On the nose, it is an elegant wine, with notes of red fruits, cassis, sour cherry, cherry, with subtle notes of spices and sweet herbs. On the palate, it is fresh, with great structure, intense, balanced, with round tannins, medium body and a long finish.
Awards
- 92 Points Descorchados 2024.
Case of 12 Bottles Gran Reserva Cabernet Sauvignon
