VIU MANENT GASTRONOMY
Gastronomy is an essential part of the Viu Manent experience. Inspired by the flavors of the Colchagua Valley and the richness of local products, our proposal brings together three unique spaces: Rayuela Wine & Grill, Café de la Viña, and Pilar Rodríguez's Food & Wine Studio.
Each offers a different experience, designed for different moments and styles of enjoying good food, always with wine as the protagonist. A destination where gastronomy, wine, and nature meet to create memorable experiences in the heart of Colchagua.
Restaurant Rayuela
With panoramic views of the vineyards, the equestrian club, and the Apalta hills, Rayuela Wine & Grill is the restaurant of Viu Manent winery in Colchagua.
Vineyard coffee
In our cozy café, in a relaxed atmosphere, with a spectacular view of the vineyards and riding arenas, you can enjoy a coffee or a...
Food and wine studio
In her kitchen studio located at the Viu Manent vineyard, renowned chef Pilar Rodríguez showcases and shares her passion for food and wine in her famous...
