Viu Manent Reserve Cabernet Sauvignon
New Viu Manent Reserva image.
As part of the winery's 90th anniversary, we present our renewed Reserva wines.
The new packaging features a modern, vibrant and highly distinctive design, with characteristic colors for each variety and a more visible and memorable branding.
Mainly from our San Carlos vineyard, located near Cunaco, Colchagua Valley. The Cabernet Sauvignon blocks were planted over 100 years ago.
Pairing and Specifications
Excellent alternative when preparing a slow-cooked beef or stew. Roasted meats with boiled potatoes. Mature cheeses. Serve between 16 and 18 degrees Celsius. Cellaring potential up to 4 years.
- Format: 750 ml bottle
- Serve between 16 to 18 degrees Celsius
- Drink young. Cellaring potential 4 years
Tasting Notes
Ruby red wine with violet hues. The nose reveals aromas of ripe fruits, mainly red fruits such as cherry and red currants, accompanied by a subtle note of black pepper.
On the palate, it is a fruity wine, with firm tannins and great balance. Intense, fresh finish, with notes of fruit and spices that linger in the aftertaste.
