The evening will begin with an exclusive discussion with Jose Miguel Viu, who will share the history, legacy, and vision of a winery that has marked a before and after in the evolution of Chilean Malbec.
The activity will take place in The Singular Santiago's cellar and will have limited spots.
As a welcome, Kenoz Caviar will surprise attendees with an exclusive caviar station, kicking off an evening that will continue with a five-course menu, specially created by Executive Chef Hernán Basso in harmony with a selection of high-end wines from Viu Manent.
An evening designed for those who enjoy memorable experiences.
🗓️Date: July 30th, 7:30 p.m.
Price: $90,000
📍Location:
Address: Merced 294, Santiago
Hotel The Singular Santiago
🛎️Limited spots
Reservations: anfitriona@thesingular.com
