The grapes that give rise to this Carmenere come from the El Olivar vineyard, located near the town of Peralillo, Colchagua Valley. The plantation has an average age of 17 years.
Pairing and specifications
Ideal to accompany dishes with curry such as chicken or lamb. Chilean cuisine dishes such as empanadas, pastel de choclo. Some creamy cheeses and legume creams
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Format: 12 Bottles 750 ml
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Serve at 16-18 degrees.
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Potential aging: 5 years.
Tasting Notes
Dark purplish color, On the nose it presents aromas of ripe cherries, black pepper and blackberry, added to fine herbs, with soft notes of blond tobacco. In the mouth it is broad, with great structure, balanced, with round tannins. Its finish is velvety and very pleasant.
Awards
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93 pts Tasting Table, La Cav Magazine 2024 Chile
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92 points Descorchados Guide Chile 2024


